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I had purchased these because they were so intersting. However, since we aren’t big cornbread eaters I didn’t know what I would use this for. I’d searched for a long time for a good burger bun recipe my family could eat and just couldn’t find a recipe we liked. Then I experimented with a recipe but it was too loose to form into buns. I decided to try it in these pans and it was perfect. The size was just right and the texture was perfect.

I now sometimes also make mini-pies and mini-tart cakes in these. They’ve turned out to be very versatile pans.

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Drop Biscuit Pan

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